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Tea Lemonade

Prep Time:

5 minutes

Serves:

One 16-20 Ounce Serving

Ingredients

Preparation

  1. Heat water (160 for green tea, 195 for black tea or herbal).


  2. Place loose leaf tea leaves in infuser (we like to use the Timolino or the Simple Brew) and add 8 ounces of heated water. (You are making a "tea concentrate" and that's why you're using half the amount of water.)

  3. Set timer to steep tea (3 minutes green tea, 4 minutes black tea or herbal).

  4. While tea is steeping add sugar and stir until dissolved.

  5. While your tea steeps fill a 16-20 ounce cup with ice cubes and add lemon juice.

  6. When the timer goes off pour the tea over the ice cubes and stir. Add additional ice cubes and stir again. ENJOY!

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